Basic muffins recipe:
3 dl flour
2
teaspoons baking powder
vanilla extract
1˝ dl
sugar
3 eggs
1 dl vegetable oil or melted butter
˝ dl milk or juice
Icing & decorating:
2 dl icing sugar
4-5 teaspoons lemon juice
green "spaghetti" sweets
Easter sweets
DIRECTIONS:
Combine dry ingredients in a
mixing bowl and whisk together. Add eggs, oil and milk. Mix until
smooth. Line a 12 cup muffin pan with paper liners (or use
approximately 15 liners if you bake muffins without a muffin pan).
Spoon batter into muffin liners and bake for 12-14 minutes,
oven preheated to 180 ° C / 350 ° F. Let the muffins cool.
Stir lemon juice into icing sugar until smooth.
Spread icing on cupcakes and decorate with green spaghetti sweets (
=grass) and small Easter sweets (= eggs). Happy Easter!
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